Don't you just love the smell of warm banana bread straight out of the oven? I know I do! With these chilly days we've been having I am all about the comfort food! This banana bread is loaded with lots of clean ingredients, protein, fiber and the perfect hint of sweet! Bake some up and try it with a little grass fed butter and you will be in heaven!
Ingredients:
1 1/2 cups almond flour
1/2 cup of rice flour
2 ripe bananas
1/2 cup of maple syrup
1/2 tsp of cinnamon
1/2 tsp of vanilla extra
1/2 tsp of baking powder
1/2 cup chopped walnuts
1/4 tsp of monk fruit
2 eggs
Directions:
In a blender or a food processor, blend all of the above ingredients together. Then, pour it into a greased loaf pan and then bake in at 350 degrees for 40 minutes. Enjoy!
